The Valdichiana tomato is a delicious product that will enrich your dishes with top quality sauces and gravies, transforming each dish into an unforgettable gastronomic experience.
Cultivated in the fertile lands of the Valdichiana Aretina, this sauce tomato is the result of an attentive selection and care, which guarantees a compact and richly sweet fruit. Perfect for those who appreciate a healthy and tasty diet, the Valdichiana tomato is distinguished by its intense flavour and dense texture, which best expresses the richness of the Tuscan territory.
This versatile ingredient is a perfect match for any type of pizza, pasta, but it is at its best with pici, the typical Valdichiana pasta. To create an even more genuine dish, you can enrich your pici with another culinary treasure of the region: aglione, an exclusive Valdichiana ingredient that will give your dishes a unique and irresistible touch.
Have an extraordinary taste experience with the Valdichiana tomato, a tribute to the tradition and quality of local products that will make every meal an unforgettable moment of taste and authenticity.